<\/span><\/h2>\n\n\n\nS\u0131cak \u015farap i\u00e7in a\u015fa\u011f\u0131daki tarifi deneyebilirsiniz:<\/p>\n\n\n\nS\u0131cak \u015earap<\/figcaption><\/figure>\n\n\n\n\n1,5 litre k\u0131rm\u0131z\u0131 \u015farap<\/li>\n\n\n\n 3\/4 fincan toz \u015feker<\/li>\n\n\n\n 1,5 fincan portakal suyu<\/li>\n\n\n\n 1 fincan \u015ferbet<\/li>\n\n\n\n 1 \u00e7ubuk tar\u00e7\u0131n<\/li>\n\n\n\n 1\/2 fincan vi\u015fne kompostosu<\/li>\n\n\n\n Yedek vi\u015fne kompostosu, tar\u00e7\u0131n \u00e7ubu\u011fu ve tar\u00e7\u0131n tozu servis i\u00e7in.<\/li>\n<\/ul>\n\n\n\n\u00d6ncelikle, bir tencereye k\u0131rm\u0131z\u0131 \u015farap, \u015feker, portakal suyu, \u015ferbet, tar\u00e7\u0131n \u00e7ubu\u011fu ve vi\u015fne kompostosunu koyun ve kar\u0131\u015ft\u0131r\u0131n. Kar\u0131\u015f\u0131m\u0131 kaynama noktas\u0131na getirin ve kaynarken s\u00fcrekli kar\u0131\u015ft\u0131rarak 15 dakika kadar pi\u015firin. Servis yapmadan \u00f6nce tar\u00e7\u0131n \u00e7ubu\u011funu ve biraz tar\u00e7\u0131n tozu ekleyebilirsiniz. S\u0131cak olarak servis yap\u0131n ve yan\u0131nda ekstra vi\u015fne kompostosu ve tar\u00e7\u0131n \u00e7ubu\u011fu servis etmeyi unutmay\u0131n. Afiyet olsun!<\/p>\n\n\n\n
Tabii! \u0130\u015fte al\u0131\u015f\u0131lm\u0131\u015f\u0131n d\u0131\u015f\u0131nda, biraz tuhaf ama bir o kadar da lezzetli bir S\u0131cak \u015earap Tarifi<\/strong>. Bu tarifte \u00e7ikolata, biber ve kahve<\/strong> gibi s\u0131ra d\u0131\u015f\u0131 tatlar\u0131 bir araya getiriyoruz!<\/p>\n\n\n\n<\/span>\u00c7ikolatal\u0131 ve Ac\u0131l\u0131 S\u0131cak \u015earap Tarifi<\/strong><\/span><\/h3>\n\n\n\n<\/span>Malzemeler:<\/strong><\/span><\/h4>\n\n\n\n\n1 \u015fi\u015fe k\u0131rm\u0131z\u0131 \u015farap (orta g\u00f6vdeli, meyvemsi bir \u015farap tercih edebilirsin)<\/li>\n\n\n\n 50 gr bitter \u00e7ikolata (%70 kakao veya daha fazla)<\/li>\n\n\n\n 1 \u00e7ay ka\u015f\u0131\u011f\u0131 \u00e7ekilmi\u015f T\u00fcrk kahvesi<\/li>\n\n\n\n 1 \u00e7ubuk tar\u00e7\u0131n<\/li>\n\n\n\n 2 yemek ka\u015f\u0131\u011f\u0131 bal<\/li>\n\n\n\n 3-4 karanfil<\/li>\n\n\n\n 1 k\u00fc\u00e7\u00fck k\u0131rm\u0131z\u0131 ac\u0131 biber (do\u011franm\u0131\u015f, \u00e7ekirdeklerini \u00e7\u0131karmadan)<\/li>\n\n\n\n 1 portakal\u0131n kabu\u011fu (ince \u015feritler halinde)<\/li>\n\n\n\n 1 \u00e7ay ka\u015f\u0131\u011f\u0131 vanilya \u00f6z\u00fct\u00fc<\/li>\n\n\n\n 1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber (iste\u011fe ba\u011fl\u0131, hafif ac\u0131l\u0131k verir)<\/li>\n<\/ul>\n\n\n\n<\/span>Yap\u0131l\u0131\u015f\u0131:<\/strong><\/span><\/h3>\n\n\n\n\nOrta boy bir tencereye \u015farab\u0131 d\u00f6k\u00fcn ve k\u0131s\u0131k ate\u015fte \u0131s\u0131tmaya ba\u015flay\u0131n. Kaynatmamaya dikkat edin!<\/li>\n\n\n\n Bitter \u00e7ikolatay\u0131 k\u00fc\u00e7\u00fck par\u00e7alara ay\u0131r\u0131p \u015farab\u0131n i\u00e7ine ekleyin, erimesi i\u00e7in kar\u0131\u015ft\u0131r\u0131n.<\/li>\n\n\n\n Tar\u00e7\u0131n \u00e7ubu\u011fu, karanfil, do\u011franm\u0131\u015f ac\u0131 biber ve portakal kabuklar\u0131n\u0131 ekleyin.<\/li>\n\n\n\n Kahveyi, bal\u0131, vanilya \u00f6z\u00fct\u00fcn\u00fc ve karabiberi de ekleyin.<\/li>\n\n\n\n \u015earab\u0131 15-20 dakika<\/strong> k\u0131s\u0131k ate\u015fte tutarak tatlar\u0131n iyice kar\u0131\u015fmas\u0131n\u0131 sa\u011flay\u0131n.<\/li>\n\n\n\nOca\u011f\u0131 kapat\u0131n ve kar\u0131\u015f\u0131m\u0131 s\u00fczerek bardaklara d\u00f6k\u00fcn.<\/li>\n<\/ol>\n\n\n\n<\/span>Servis \u00d6nerisi:<\/strong><\/span><\/h3>\n\n\n\n\nBardaklar\u0131 kakao tozu<\/strong> veya tar\u00e7\u0131nl\u0131 \u015fekerle<\/strong> s\u00fcsleyerek sunabilirsiniz.<\/li>\n\n\n\nYan\u0131na bitter \u00e7ikolata veya bademli kurabiye<\/strong> harika gider.<\/li>\n\n\n\nE\u011fer daha yo\u011fun bir tat isterseniz i\u00e7ine bir shot espresso<\/strong> da ekleyebilirsiniz!<\/li>\n<\/ul>\n\n\n\nBu tuhaf ama lezzetli s\u0131cak \u015farap, \u00f6zellikle farkl\u0131 lezzetler denemeyi sevenler<\/strong> i\u00e7in harika bir alternatif olacak. Afiyet olsun!<\/p>\n\n\n\n<\/span>Mandalinal\u0131 ve Rokfor Peynirli S\u0131cak \u015earap<\/strong><\/span><\/h3>\n\n\n\nEvet, yanl\u0131\u015f duymad\u0131n! Mandalina ve rokfor peyniri ile tatl\u0131, tuzlu ve keskin<\/strong> tatlar\u0131n dans etti\u011fi s\u0131ra d\u0131\u015f\u0131 bir s\u0131cak \u015farap yapaca\u011f\u0131z.<\/p>\n\n\n\n<\/span>Malzemeler:<\/strong><\/span><\/h4>\n\n\n\n\n1 \u015fi\u015fe k\u0131rm\u0131z\u0131 \u015farap (\u015eiraz veya Merlot gibi meyvemsi bir \u015farap tercih edin)<\/li>\n\n\n\n 2 mandalina (kabuklar\u0131 soyulup dilimlenmi\u015f)<\/li>\n\n\n\n 2 yemek ka\u015f\u0131\u011f\u0131 bal<\/li>\n\n\n\n 1 \u00e7ubuk tar\u00e7\u0131n<\/li>\n\n\n\n 3-4 karanfil<\/li>\n\n\n\n 1\/2 \u00e7ay ka\u015f\u0131\u011f\u0131 muskat rendesi<\/li>\n\n\n\n 1 \u00e7ay ka\u015f\u0131\u011f\u0131 taze kekik yapraklar\u0131<\/li>\n\n\n\n 1 dilim rokfor peyniri (k\u00fc\u00e7\u00fck par\u00e7alara b\u00f6l\u00fcnm\u00fc\u015f)<\/li>\n\n\n\n 1 avu\u00e7 ceviz (hafif kavrulmu\u015f, iri k\u0131r\u0131lm\u0131\u015f)<\/li>\n<\/ul>\n\n\n\n<\/span>Yap\u0131l\u0131\u015f\u0131:<\/strong><\/span><\/h3>\n\n\n\n\n\u015earab\u0131 orta boy bir tencereye d\u00f6k\u00fcn ve k\u0131s\u0131k ate\u015fte \u0131s\u0131tmaya ba\u015flay\u0131n (kaynamas\u0131na izin vermeyin).<\/li>\n\n\n\n \u0130\u00e7ine mandalina dilimlerini, tar\u00e7\u0131n \u00e7ubu\u011funu, karanfili, muskat\u0131 ve taze keki\u011fi<\/strong> ekleyin.<\/li>\n\n\n\nBal\u0131 ekleyerek iyice kar\u0131\u015ft\u0131r\u0131n ve \u015farab\u0131 15 dakika<\/strong> kadar k\u0131s\u0131k ate\u015fte demlemeye b\u0131rak\u0131n.<\/li>\n\n\n\nOca\u011f\u0131 kapat\u0131n ve kar\u0131\u015f\u0131m\u0131 s\u00fcz\u00fcn.<\/li>\n\n\n\n Bardaklara d\u00f6k\u00fcp \u00fczerine k\u00fc\u00e7\u00fck rokfor par\u00e7alar\u0131 ve kavrulmu\u015f cevizleri serpi\u015ftirin.<\/li>\n<\/ol>\n\n\n\n<\/span>Neden Bu Kadar Tuhaf?<\/strong><\/span><\/h3>\n\n\n\n\nMandalinan\u0131n tatl\u0131 ek\u015fi aromas\u0131<\/strong>, \u015farab\u0131n asiditesiyle harika uyum sa\u011flar.<\/li>\n\n\n\nRokfor peyniri<\/strong>, eriyerek hafif tuzlu ve kremsi bir tat kat\u0131yor.<\/li>\n\n\n\nCeviz<\/strong>, hafif kavrulmu\u015f aromas\u0131yla i\u00e7imi daha derin hale getiriyor.<\/li>\n\n\n\nTaze kekik<\/strong>, hafif bitkisel bir dokunu\u015f ekliyor.<\/li>\n<\/ul>\n\n\n\nE\u011fer “\u015farap i\u00e7iyorum ama farkl\u0131 bir boyuta ta\u015f\u0131mak istiyorum” diyorsan, bu tarife bay\u0131lacaks\u0131n! \ud83e\uddc0\ud83c\udf4a\ud83d\udd25\ud83c\udf77<\/p>\n\n\n\n
Denemeye cesaretin var m\u0131? \ud83d\ude04<\/p>\n\n\n\nS\u0131cak \u015earap Malzemeleri<\/figcaption><\/figure>\n\n\n\n<\/span>Haz\u0131r S\u0131cak \u015earap Se\u00e7enekleri ve Lezzetli Tarifler<\/span><\/h2>\n\n\n\nMarketlerde ve online ma\u011fazalarda farkl\u0131 markalar\u0131n haz\u0131r s\u0131cak \u015farap se\u00e7enekleri bulabilirsiniz. Bu \u00fcr\u00fcnler genellikle \u00f6nceden baharatland\u0131r\u0131lm\u0131\u015f ve tatland\u0131r\u0131lm\u0131\u015f \u015faraplardan olu\u015fur. Baz\u0131 markalar alkol oran\u0131 d\u00fc\u015f\u00fck se\u00e7enekler de sunmaktad\u0131r. Haz\u0131r s\u0131cak \u015faraplar\u0131 tercih ederek evde zahmetsizce s\u0131cak \u015farap keyfi ya\u015fayabilirsiniz.<\/p>\n\n\n\n
Lezzetli S\u0131cak \u015earap Tarifleri<\/strong><\/p>\n\n\n\nKendi damak zevkinize g\u00f6re s\u0131cak \u015farab\u0131n\u0131z\u0131 haz\u0131rlamay\u0131 tercih ederseniz, size birka\u00e7 lezzetli tarif \u00f6nerebiliriz:<\/p>\n\n\n\n
Klasik S\u0131cak \u015earap:<\/strong><\/p>\n\n\n\n\n1 \u015fi\u015fe k\u0131rm\u0131z\u0131 \u015farap<\/li>\n\n\n\n 1 portakal dilimi<\/li>\n\n\n\n 1 \u00e7ubuk tar\u00e7\u0131n<\/li>\n\n\n\n 3 karanfil<\/li>\n\n\n\n 1 y\u0131ld\u0131z anason<\/li>\n\n\n\n 2 yemek ka\u015f\u0131\u011f\u0131 bal<\/li>\n<\/ul>\n\n\n\nPortakal ve Karanfilli S\u0131cak \u015earap:<\/strong><\/p>\n\n\n\n\n1 \u015fi\u015fe k\u0131rm\u0131z\u0131 \u015farap<\/li>\n\n\n\n 1 portakal kabu\u011fu rendesi<\/li>\n\n\n\n 1 portakal dilimi<\/li>\n\n\n\n 4 karanfil<\/li>\n\n\n\n 2 yemek ka\u015f\u0131\u011f\u0131 bal<\/li>\n<\/ul>\n\n\n\nElma ve Tar\u00e7\u0131nl\u0131 S\u0131cak \u015earap:<\/strong><\/p>\n\n\n\n\n1 \u015fi\u015fe k\u0131rm\u0131z\u0131 \u015farap<\/li>\n\n\n\n 1\/2 elma dilimlenmi\u015f<\/li>\n\n\n\n 1 \u00e7ubuk tar\u00e7\u0131n<\/li>\n\n\n\n 1 yemek ka\u015f\u0131\u011f\u0131 bal<\/li>\n<\/ul>\n\n\n\nS\u0131cak \u015earab\u0131n Keyfini \u00c7\u0131karma \u0130pu\u00e7lar\u0131:<\/strong><\/p>\n\n\n\n\nS\u0131cak \u015farab\u0131n\u0131z\u0131 \u0131s\u0131t\u0131rken kaynatmamaya \u00f6zen g\u00f6sterin. Kaynatmak \u015farab\u0131n tad\u0131n\u0131 bozabilir.<\/li>\n\n\n\n \u015earab\u0131 \u0131s\u0131tmak i\u00e7in ocak veya mikrodalga kullanabilirsiniz.<\/li>\n\n\n\n S\u0131cak \u015farab\u0131n\u0131z\u0131 baharatlarla tatland\u0131rmak i\u00e7in \u00e7ubuk tar\u00e7\u0131n, karanfil, y\u0131ld\u0131z anason, portakal kabu\u011fu rendesi ve karanfil gibi baharatlar kullanabilirsiniz.<\/li>\n\n\n\n Tatland\u0131rmak i\u00e7in bal, esmer \u015feker veya pekmez kullanabilirsiniz.<\/li>\n\n\n\n S\u0131cak \u015farab\u0131n\u0131z\u0131 kulplu bardaklarda servis edin.<\/li>\n\n\n\n Dilerseniz portakal dilimi, elma dilimi veya \u00e7ubuk tar\u00e7\u0131n ile s\u00fcsleyebilirsiniz.<\/li>\n<\/ul>\n\n\n\nS\u0131cak \u015farap, so\u011fuk k\u0131\u015f g\u00fcnlerinde i\u00e7inizi \u0131s\u0131tacak ve keyifli sohbetlerinize e\u015flik edecek lezzetli bir i\u00e7ecektir. Haz\u0131r se\u00e7enekleri veya kendi tariflerinizle s\u0131cak \u015farab\u0131n keyfini \u00e7\u0131karabilirsiniz.<\/p>\n\n\n\n